Acai is a staple food throughout the Amazon, and that status owes directly to its marvelous flavor. Acai explodes with flavor, and gets better with every mouthful. Acai berry juice contains more antioxidants than red wine! Antioxidants are considered by some to be beneficial to help combat premature aging and prevent other ailments and is often used to detoxify the body. Acai berry has a unique tropical fruit flavor and provides a high level of nutritional benefits. The Acai berry contains high levels of antioxidants also known as anthocyanins.Antioxidant research suggests we should get at least 3000-5000 ORAC units per day to significantly impact antioxidant activity, and reduce as much free radical damage as possible to your body’s cellular structure. On average, most Americans are only taking in about 1200 ORAC units per day, well below recommended levels. Antioxidants help the body get rid of free radicals. The body produces free radicals when it digests food, metabolizes medicine and fights disease, so they are necessary parts of the human condition, but a buildup can damage the body.Anthocyanins (flavonoids) found in various fruits have a unique chemical structure that makes them 6 to 8 times more potent than vitamin C. One precise fruit, known as Acai (ah-sigh-EE), contains the most highly concentrated forms of anthocyanins known. Anthocyanins make up the purple, red, and blue-black pigments found within certain berries, fruits, plants, and flowers. The fruit of Acai also contains protein, fiber, enzymes, vitamin E, amino acids, minerals (potassium, calcium, magnesium, phosphorus, copper, manganese, zinc, and boron), phytosterols, and beneficial fatty acids.Anthocyanins fight the oxidation caused by strenuous exertion, supporting the immune system and overall health. Anthocyanins are pigmented chemicals that are directly related to proper visual health. They can help the eyes remain healthy and repair the problems that begin to occur because of the wear and tear of these organs. Anthocyanins may have antioxidant effects, possibly fighting cancer, diabetes, and bacterial infections, to name a few.Acai is known in the Amazon for its powers of treating skin problems, sleep disorders, and digestive problems. Plus, the sugar content of the fruit is very low naturally. Acai is shaped like a blueberry; it is only the skin that the pulp is made from. The skin is kind of tough in texture, and a bit bitter if eaten plain. Acai is a very common, tall, slender palm tree in this important palm family, which grows 15 to 25 m in height. The average mature wild tree has 4-8 well-developed stems (10-15 cm in diameter) from a single seed and root system; however, a single seed can grow a plant providing up to 25 shoots growing individually.Acai berries, which are actually a palm fruit, contain a very high concentration of anthocyanins, the same antioxidants that give red wine its health benefits. They also contain generous amounts of protein, fiber, and omega-6 and omega-9 essential fatty acids. Acai berries can help to lower cholesterol levels due to their high fiber content. The high fiber in content can also help to prevent colon cancer, since the fiber in the Acai berry helps to move substances through the digestive track and arteries.Acai berry appears to be safe but long-term human studies are not available nor has it been tested in children. However, since it is a berry, it appears that Acai berry would be safe to use as long as excessive amounts are not taken for prolonged periods. Acai rapidly deteriorates after harvesting due to its high fat content, so it is not available as a fresh fruit beyond the immediate harvest region. Instead, the berry is available as a juice, or as a pulp or dried powder, which has been processed or freeze-dried. Acai is the world’s number one super food, according to her Majesty Oprah. This little berry is a small fruit with huge appeal, and its popularity is simply booming.Acai is extremely important to the residents of the regions in which it is harvest: not only does the sale of the berries provide the majority of their income, but almost half their diet, too. The berry itself degrades very quickly indeed, meaning that the only time it is seen in places outside the Amazon Basin is when it has been changed in some way. Acai is all-natural and provides more energy to the body. Its results may differ from person to person but in totality, the health benefits are astounding. Acai is used for treatment of digestive problems, skin irritation, sexual dysfunction, and even insomnia. The Acai berry is naturally low in sugar, too.Acai is now becoming the berry of choice amongst the celebrity elite!And now you can add Acai to YOUR better health in a delicious drink. Check out GBG 10-in-One for an effective, affordable way to take advantage of the many benefits of Acai.

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There is a huge debate going on right now whether acai berry is effective for weight loss or not. Recently, this fruit has gained wide popularity around the globe for its great healthy benefits. The Acai Berry gained more popularity than any other fruit because of its high levels of antioxidants and anthocyanins. It was also voted by Oprah to be the world’s number 1 super food, which increased its popularity even more.

The acai berry is being studied by many different people in many different universities and they all claim that the acai berry has a lot of minerals, vitamins and fatty acids that are necessary for the human body.

So the health benefits that the acai berry provides are indeed a fact. The acai berry does NOT do any miracles. For example: If you eating and drinking acai berry products, don’t except that you are going to lose weight in an instant. It HELPS, but you have to give it some time and keep a healthy diet.

We all know that berries such as the cranberry and blueberry contain good vitamins and minerals , so what makes the Acai Berry even better?

Products with acai berries gives more benefits that most fruit supplements do. Acai berry products are known to contain lots of antioxidants and anthocyanins(much more than other fruits).

Antioxidants are an important part in our diets because they can absorb free radicals. We get free radicals from the food that we don’t digest properly, and by stress due to regular physical activities. Blueberries used to be the wonder fruit when it comes to antioxidants, but studies have shown that acai berry products contain twice the amount of antioxidants found in blueberries.

Anthocyanins are known to lower bad cholesterol levels that we acquire by eating fatty foods and not maintaing a healthy diet. The good thing about acai berry products is that they have ten times the amount of anthocyanins that are found in red grapes and red wine(that is a great potential). With Acai berry you get to eliminate fat more effectively than if you were to drink red wine and you won’t suffer from alcohol side effects.

Learn more and get a Free Acai Berry Trial

AÇAI

The Brazilian açai berry is the crown jewel of MonaVie’s premier blends.

For countless centuries, the people of the Amazon have revered this unique fruit for its health-promoting properties and prized it as a source of health and vitality. The remarkable health benefits of açai are continually being documented by modern science. And because of its unparalleled antioxidant levels and extraordinary nutrient content, açai is now widely regarded as one of the world’s top super foods. Açai is rich in the following beneficial nutrients:

MonaVie™ features a delicious blend of the Brazilian açai berry—one of nature’s top super foods—and 18 other body-beneficial fruits. This Balance-Variety-Moderation approach to nutrition delivers powerful antioxidants and phytonutrients to help fight free radicals and maintain your body’s overall health.

The Premier Açai Blend™

MonaVie’s delicious blend of body-beneficial fruits is designed to nourish your body with powerful antioxidants and nutrients. Açai, white grape, apple, acerola, aronia, purple grape, cranberry, passion fruit, prune, kiwi, blueberry, wolfberry, camu camu, pomegranate, lychee fruit, pear, banana, cupuaçu, and bilberry.

Key Benefits

Essential Facts

In excess, free radicals produce harmful oxidation that can damage cell membranes and accelerate the aging process. MonaVie’s freeze-dried açai has a higher ORAC score than any other fruit or vegetable tested to date, boasting an antioxidant capacity more than 15 times higher than blueberries and more than 20 times higher than raspberries (J Agric Food Chem. 2006, 54(22):8604-10).

Powerful antioxidants found in fruits—like those in MonaVie—help prevent cellular damage by neutralizing free radicals

Original:

 MonaVie Original supports your body’s antioxidant and nutritional needs. MonaVie features a delicious blend of the Brazilian açai berry—one of nature’s top super foods—and 18 other body-beneficial fruits. This Balance-Variety-Moderation approach to nutrition delivers powerful antioxidants and phytonutrients to help fight free radicals and maintain your body’s overall health.

Active:

Enhances your body’s joint health. MonaVie Active features the additional benefits of plant-derived glucosamine, which has been scientifically shown to promote healthy joint function by targeting mobility and flexibility. Designed to support joint performance and recovery, this vital formula delivers the resources your body needs to get moving.

Pulse: 

 Helps maintain existing healthy cholesterol levels. MonaVie Pulse delivers added heart health benefits derived from plant sterols* (which studies suggest play a key factor in lowering cholesterol), resveratrol, and omega 3 fatty acids. Scientifically formulated with your heart in mind, this delicious formula offers key nutritional support to those watching their cholesterol.

*Foods containing at least 0.4 grams per serving of plant sterols, eaten twice a day with meals for a daily total intake of at least 0.8 grams and as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. Two servings (4 ounces) of MonaVie Pulse contain 0.8 grams of plant sterols.

MonaVie EMV is a healthy, natural energy beverage made of antioxidant-rich superfruits and energizing botanicals. This delicious drink delivers a unique blend of nutrients formulated to give you quick and lasting energy. Unlike most energy drinks that are loaded with ingredients that pump you up and then let you down, MonaVie EMV is a healthier energy alternative that enhances performance, boosts endurance, increases alertness, and reduces fatigue.

What are phytonutrients?

Phytonutrients are naturally occurring compounds that contribute to the flavor, color, and disease-resistance of plants (i.e., fruits, vegetables, whole grains, and legumes). Phytonutrients are powerful antioxidants, but their value extends much beyond free radical protection. Maximum health benefits are derived from consuming a variety of phytonutrients with a full spectrum of colors and pigments, such as those found in MonaVie products.

What are antioxidants?

Antioxidants are “agents” that help inhibit harmful compounds known as free radicals. Free radicals cause damage to your cells through the process of oxidation. By donating an electron to unstable free radicals, antioxidants neutralize their harmful effects. Obtaining a variety of antioxidants through diet or supplementation is essential to maintaining your good health.

What are free radicals?

Free radicals are atoms with at least one unpaired electron. In excess, free radicals produce harmful oxidation that can damage cell membranes. Free radicals are analogous to cattle let loose on a field of planted crops. Uncontrolled, the cattle would destroy the crops. Ranch hands are hired to make sure the cattle stay in place and graze. Antioxidants act much the same way. As the ranch hands for our bodies, antioxidants prevent free radicals from potentially damaging millions of healthy, functioning cells.

Here are some acai facts that you should know before purchasing an acai product. The acai berry is rightly called the most perfect food created by nature. The berry is small, round and blackish-purple in color with a big seed and very little pulp. The berries grow on acai palms in the rainforests of Brazil. Perhaps, the most well-known of acai facts include its fame as a comprehensive package of antioxidants, minerals, vitamins and essential fatty acids. In fact, the acai berry has been used for centuries by the Brazilian natives who are well-aware of its incredible nutritional and healing properties.One among the lesser known acai facts is that the berry is so delicate that it does not remain fresh for long. As a result, acai berries cannot be transported far and wide. The berries are therefore, mostly processed. The processing procedure separates the pulp from its seeds to yield syrup of acai pulp.  Innumerable Acai Health BenefitsMost berries and fruits around the world contain a few kinds of nutrients. But acai stands apart with a complete range of nutrients that promote health, energy, beauty and mental fitness. Let us take a look at the nutritional benefits of acai. Acai contains an amazing range of nutrients like Vitamin B1, Vitamin B2, Vitamin C, Vitamin E, potassium, calcium and iron. It also features essential fatty acids like Omega 6 that help to maintain healthy cholesterol levels. Other interesting acai facts include its amazingly high concentration of proteins and antioxidants. In fact, acai contains almost 10 times the antioxidants in blueberries and 33 times the antioxidants in red wine grapes. All these nutritional benefits of acai naturally translate into more energy, vitality, stamina, immunity and – of course – youthful looks. No wonder acai berry extract is increasingly finding its way into ice-creams, energy drinks and energy bars.

If you have had your eye on the supplement market, you have probably found yourself asking, “What is the acai berry?” Fortunately, you’re not alone. The acai (pronounced ah-sah-EE) berry has recently experienced a boom among consumers in no small part due to a plethora of media attention. But media attention alone isn’t the only qualification for a product to be worth buying. Your body is no testing ground for new products, so you have to make sure you know exactly what you are getting.What on earth is this berry?The acai berry is a fruit the size of a grape, produced from acai palm trees which only grow in certain parts of Central and South America. The edible part of acai is the pulp which is only about 25% of the whole fruit; the rest is a large seed. Acai berries are harvested twice every year and make up for about 40% of the diet of the locals living in these areas. Despite the fruit’s rich nutrients however, it was only known to the rest of the world until a few years ago as the acai berry spoils quickly, making it impossible to transport fresh acai to other countries.What makes it so good for you?The berry is so popular because of its wide array of potential health properties. Natives to Brazil use the acai berry to treat a range of illnesses from diarrhea to jaundice. While it may sound a bit extreme, the fruit may have the potential to combat a number of diseases. It contains high levels of antioxidants, which some believe may help prevent a number of diseases such Alzheimer’s, Parkinson’s, and cancer to name a few. And people who get plenty of antioxidants may also be at a lower risk for heart disease, a leading killer in America.Are there any downsides?To put it bluntly, no. The berry itself is extremely nutritious and contains all the vitamins, nutrients and fiber that many people lack in their diet. The only downsides you may find are in poor supplement products. Some companies use useful fillers while others will add other ingredients to make their products sound more impressive. From sugars in acai berry drinks to maltodextrin in spray-dried products, you may be getting extra ingredients you don’t want in your health food.This fruit is one of the healthiest foods you can get. While you may be disappointed that you can’t pop down to the local grocery store and pick up a bag of berries, you can still get all the benefits of the fruit in high-quality acai supplements. You just have to know what to look for. The amazing little fruit, if properly harvested and processed into high quality supplements, can be a tremendous source of nutrition. So if you’re asking what is the acai berry, it is quite simply one of the healthiest foods you can buy.

Do you know what to check on the label  when shopping for “>pure acai berry products? We not only provide complete  information on what is the acai berry and what to look for, but we also provide everything you need to know from side effects, to potential health benefits, to customer reviews of the best supplements in the market today.

The newest diet craze is rather fruitful, and is stealing the hearts of many frantic dieters across the globe. Movie stars, royalty and even athletes are in awe over a new product, a fruit so vigorous, marketers claim it not only can help you to lose weight, it may also have medicinal powers.

Indigenous to the Amazon Rainforest, the Acai Berry, pronounced ah-sigh-EE, is a small, highly nutritious, purple colored grape-sized berry. For centuries, natives of the region have harvested this fruit as part of their diet and are living proof of its countless benefits.

A rising star on the list of super-foods, acai berry products are available for consumption in various forms. These include good-for-you slushy drinks, sodas, concentrated pulp, easy to take capsules, and even, delicious nonalcoholic wines.

Great for dieters and athletes, the advantages of this fat burning, antioxidant rich food are amazing, and anyone who wants to maintain better health can jump on this berry’s benefit wagon.

Acai Berry Benefits

As researchers continue to study the effects of the Acai Berry on the human body, other marvelous effects are being discovered.  Loaded with several important minerals, the Acai also has high levels of fiber and seems to improve blood circulation. Some doctors even say the use of this fruit also helps prevent atherosclerosis and enhances visual acuity.

Firm believers insist the Acai Berry is the healthiest fruit in the world, and could be the perfect formula for losing weight. The combination of essential fatty acids, antioxidants, amino acids, phytosterols, as well as amino acids, is a blend of natural elements that will increase body function. As a result, foods are processed easier and fat is burned more efficiently, which also leads to a healthier and better-balanced body. Losing weight will suddenly become a lot easier.

In an overweight society diets come and go, all claiming to be more powerful and successful than the next. If they really work will be up to us to find out. Taken in correct dosages, Acai Berry antioxidant properties are priceless in a serious weight loss diet. The fruit has immense internal cleansing value and can help its users to get rid of excess weight fast. Adding an appropriate exercise program will not only help to lose weight quicker, but will also speed up the firming up and flattening of the stomach.

To ensure a much-talked-about Acai Berry weight loss success, inquire about Acai products first before buying them. Not all of the Acai remedies offered today, in stores and online, contain the full dosage of nutritional Acai Berry values required to lose weight. In this case, a little research can prevent a whole lot of disappointment, an emotion you really do not want to deal with when you are desperately trying to reach a healthy body weight.

Acai (ah-sigh-ee), is a very common, tall, slender palm tree in this important palm family which grows 15 to 25 m in height. The average mature wild tree has 4-8 well-developed stems (10-15 cm in diameter) from a single seed and root system, berry tree which grows in and around the Amazon rainforests. Acai is actually a berry that is the fruit of the acai palm. An acai barry is about as big as a medium sized grape and usually is either dark red or deep purple in color. Acai is rich in fiber that can help you achieve better digestion. Your body waste would be taken out of your system.

Acai berries are a special food because they are so nutritionally complete. You can take tons of other supplements in order to get the same amount of nutrients from just one dose of this little fruit. Acai berries contain the mineral potassium which is a crucial mineral for the heart. Acai is particularly rich in fatty acids, feeling oily to the touch. It is also rich in high levels of monounsaturated fatty oleic acid (56.2% of total fats). It is a rich source of important nutrients for optimum health and vitality. These essential fatty acids help reduce cholesterol, improve your mood, and can help make you smarter, when combined with omega 3 fish oils help all your hormones, insulin receptors and neurotransmitters function more effectively. It also helps lower insulin levels and reduce inflammation.

Acai contains anthocyanins which are a family of antioxidants that fight and neutralize the effects free radicals can have on the body. Acai contains concentrated amounts of the antioxidants which providing an extra helping of the free radical fighting power. This is mainly thanks to the high antioxidant levels found within the berry’s pulp, which are natural remedies against the evils of free radicals. Since free radicals promote disease, cell destruction, aging, and similar effects, antioxidants provide a very important service by fighting against free radicals. Think of free radicals as individuals with too much energy and no where to put it, so they are extremely active and attack everything in their path. In our bodies, this translates to the damage of cells and genetic material. Acai has high ORAC (oxygen-radical absorbance capacity) value – twice that of blueberries. Acai could be considered the berry of choice for good health. * *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent disease.

Acai is known to work on over 98% of the people who are trying it. Acai is also rich in iron and is a great help for people who suffer from digestive malfunctions. Acai barry has been classed as one of the worlds number one ’super foods’, meaning that it falls into a category that only the most nutrition-filled fruit and vegetables reach. Acai is Load with Vitamins and Minerals, Proteins, Amino acids, essential Omegas, and fibers ascribed to it. It is a rich source of important nutrients for optimum health and vitality. Acai has 10 times the antioxidant power of red grapes and 100% more than that of blueberries.

Acai berry research also found that it increased the antioxidant power of human blood up to twenty five percent. According to the president of the Baseline of Health Foundation, Joe Barron who is a leader in the field of nutrition and health, Acai berry with it powerful antioxidants and anthocyanins, improves circulation, prevents atherosclerosis and blood clots and combats cancer.

Acai is all over the media. This little berry out of the Amazon rainforest is packed with benefits. Weight loss was the focus of Oprah’s discussion on this topic, and as we all know if there is anything that is close to the heart of most of the population in the western world, it is weight loss. Acai Berry Diet has innumerable benefits; the weight loss benefits of Acai Barry are just a nice side effect. Weight loss programs or weight loss pills make a huge amount of money, that’s why they constantly show up in the modern world. Everyone is conscious about the way they look and their weight.

Acai is widely used in energy drinks, ice cream, energy bars with granola, and now it is in it’s best form a powder extract and capsules that is more powerful and yet convenient to take. Acai is now becoming the berry of choice amongst the celeb elite! We cannot get the original berry in the United States because the berries break down nutrient content too quickly. In order to obtain a healthy Acai, the most important is the quickness in the time between the harvest and the processing.

What is in your popular Lo-Carb Energy Drink? Carbonated Water Your Lo Carb Energy Drinks are comprised of Carbonated Water, and a series of weak additives that mostly are used as food preservatives. The only plant derived things in a Monster is a Root Ginseng Extract, and Guarana Extract. The Guarana Extract is not listed in any measurement. There is a reason why you can buy these “Energy” drinks on sale at convenience stores…there is no real energy in the drinks. It’s carbonated water with chemicals and two plants. The Caffeine is not from natural sources. Scientifically speaking, you can not have real energy without “Carbohydrates!” Figure that one out when the Carbs are listed as 3g on the can I am reviewing. The fake sugars trick you into thinking you have energy, and then the crash comes! The “Natural Flavors” are not listed by ingredient…so what is natural about the flavor. Well look at the masking sugar substitutes, and you will get the base of the flavor along with corn starch. The Energy Blend The “Energy” is comprised of Glucose, and then L-Carnitine, which are both pretty basic and easy to come by. The 2500mg of “Energy” also includes Inositol, something that scientific research deems as non-essential for human nutrition. Further, Maltodextrin is basically corn starch, and is also listed as part of the “energy blend.” Maltodextrin is absorbed by the body immediately and along with the fake sugars and processed caffeine is part of the reason for the “crash” you receive about forty minutes after you drink one of these products. Glucuronolactone is the last of the “Energy Blend. Rumor goes on to say that Glucuronolactone was banned due to several brain tumor-related deaths back in the 1970’s. No scientific proof of this, but why even try?!!! The Ingredients Below are all of the listed ingredients in a very popular Lo Carb “Energy Drink.” We are what we eat. What we eat should also be fuel. The FOOD we put in our bodies should produce energy. What we put in our body should be nutritional. We are all comprised of cells. I think we forget that we are a living, breathing organism! Remember, 1/4 of what we eat keeps us alive (it does not necessarily keep us healthy), 3/4 of what Americans eat keeps the pharmaceutical companies, big government, and doctors in business! Glucose Glucose is a ubiquitous fuel in biology. It is used as an energy source in most organisms, from bacteria to humans. Glucose is a primary source of energy for the brain, and hence its availability influences psychological processes. When glucose is low, psychological processes requiring mental effort. Citric Acid Citric acid is a weak organic acid, and it is a natural preservative and is also used to add an acidic, or sour, taste to foods and soft drinks. In biochemistry, it is important as an intermediate in the citric acid cycle and therefore occurs in the metabolism of virtually all-living things. It can also be used as an environmentally benign cleaning agent. Where does the Citric Acid come from in this beverage? No citrus fruits are listed. Natural Flavors What are these natural flavors? No fruit or berries are listed as an ingredient on the can???Taurine Taurine is an organic acid. It is also a major constituent of bile and can be found in the lower intestine and in small amounts in the tissues of many animals. Taurine is necessary for normal skeletal muscle functioning…but humans naturally produce Taurine. Sodium Citrate It possesses a saline, or mildly tart, flavor. Trisodium citrate is chiefly used as a food additive, usually for flavor or as a preservative.Color Added Where is the color added from? No ingredients or dye’s are listed???Panax Ginseng Root Extract “Panax” is the “Genus” of the Ginseng Family. Ginseng has a healing effect, as well as a stimulant quality. Caffeine In humans, caffeine is a central nervous system stimulant, having the effect of temporarily warding off drowsiness and restoring alertness. The caffeine in these drinks either originates from the ingredients used or is an additive derived from the product of decaffeination or from chemical synthesis. Sorbic Acid Sorbic Acid is a natural organic compound used as a food preservative. Sorbic acid and its mineral salts, such as sodium sorbate, potassium sorbate and calcium sorbate, are antimicrobial agents often used as preservatives in food and drinks to prevent the growth of mold, yeast and fungi. In general, the salts are preferred over the acid form because they are more soluble in water.Sucralose Sucralose is a zero-calorie sugar substitute artificial sweetener. Sucralose is approximately 600 times as sweet as sucrose (table sugar),[2] twice as sweet as saccharin, and 3.3 times as sweet as aspartame. It is manufactured by the selective chlorination of sucrose (table sugar), which converts three of the hydroxyl groups to chlorides.Benzoic Acid This weak acid and its salts are used as a food preservative. Benzoic acid is an important precursor for the synthesis of many other organic substances. Benzoic acid is used to make a large number of chemicals!!! Benzoic acid is present as part of hippuric acid (N-Benzoylglycine) in urine of mammals, especially herbivores. L-Carnitine In living cells, it is required for the transport of fatty acids from the cytosol into the mitochondria during the breakdown of lipids (or fats) for the generation of metabolic energyNicotinamide Nicotinamide has demonstrated the ability to block the inflammatory actions of the body. It is also known to help with skin disorders such as acne. It is not a naturally occurring substance. Acesulfame Potassium Acesulfame potassium is a calorie-free artificial sweetener. Acesulfame K is often blended with other sweeteners (usually sucralose or aspartame). These blends are reputed to give a more sugar-like taste whereby each sweetener masks the other’s aftertaste, and/or exhibits a synergistic effect by which the blend is sweeter than its components.Sodium Chloride Sodium Chloride is commonly used as a food preservative…it’s salt. Glucuronolactone Glucuronolactone is a naturally occurring chemical produced by the metabolism of glucose in the human liver. It is an important structural component of nearly all connective tissues. Glucuronolactone is also found in many plant gums. It has received some notoriety due to urban legends that it was a Vietnam War-era drug manufactured by the American government. The rumor goes on to say that it was banned due to several brain tumor-related deaths.Inositol Is an isomeric alcohol found in the Vitamin B complex. There is no evidence that it is a dietary essential for human beings.Guarana Seed Extract Guarana may indeed boost energy, since its main ingredient is guaranine, which is chemically identical to caffeine.Pyridoxine Hydrochloride A crystalline compound, decomposing at about 208°C; used in medicine in vitamin therapy. Also known as pyridoxal hydrochloride; vitamin B6 hydrochloride. Your body does not absorb this chemical, and we hope it gets peed out! Riboflavin Riboflavin is the principal growth-promoting factor in the vitamin B complex. Also known as vitamin B2. Riboflavin is involved in a wide range of oxidation reactions, of fats, carbohydrates, and amino acids. Maltodextrin Maltodextrin is a polysaccharide that is used as a food additive. It is hydrolysate produced from starch and is usually found as a creamy-white hygroscopic spray dried powder. Maltodextrin is easily digestible, being absorbed as rapidly as glucose, and might be either moderately sweet or almost flavorless. It is basically a Corn Starch with no nutritional benefits. Cyanocobalamin It is Vitamin B-12, and is the easiest to crystallize and therefore easiest to purify after it is produced by bacterial fermentation. Cyanocobalamin usually does not even occur in nature, and is not one of the forms of the vitamin which is directly used in the human bodyNote: Remember that certain processing, as with sugar and white flour, tends to significantly reduce B vitamin content. Certain things such as “Corn Starch” can drain the power of any Vitamin B Complex.

Antioxidants. Are they important?

Yes, they fight free radical damage that can lead to disease. They also support the immune system and they promote overall wellness, energy and vitality. Categorically, antioxidant protection is the best protection for human health.

But are all antioxidants the same?

Absolutely not. For the best in boosting energy, essential nutrition, and protection from today’s common health problems, you need the richest, all-natural botanical sources of nature’s antioxidant nutrients. Look no further than the KonaRed™ Coffee Cherry.KonaRed™ Coffee Cherry: Our flagship antioxidant also known as the “coffee berry”, the Red Coffee Cherry™ has exploded on the health scene as an antioxidant-rich super food. For centuries, natives in various cultures have revered the health-promoting properties of the Kona Red Coffee Cherry™ and seed (or the bean, as it’s known today). The KonaRed™ Coffee Cherry is rich in antioxidant compounds such as polyphenos, and is a terrific source of other nutrients, including polysaccharides. The KonaRed™ Coffee Cherry anti-oxidant nutrients have been known to offer phenomenal protective benefits to humans, including: * Helps resist sun damage * Delays aging by neutralizing free radicals and relieving systemic stress * Boosts mood and energy * Curbs apetiteGlucosamine: The only primary ingredient that is not a fruit, glucosamine is proven to help minimize joint discomfort and improve joint flexibility and mobility. Add this to the energy-boosting abilities of the other ingredients, and you’ll be able to enjoy an even more active lifestyle.Superblend: A harmonious blend of the Acai berry, Aronia berry, Elderberry, and the Concord grape.Acai berry: Acai recently exploded on the health scene and became very popular for its health benefits and unique taste. Not only is it rich in antioxidant compounds, it also delivers essential fats, amino acids and several essential vitamins and minerals.Aronia berry: Another emerging super fruit, Aronia possesses potent antioxidants such as proanthocyanins and quinic acid.Elderberry: Research shows that elderberry is an excellent source of various antioxidant nutrients, including anthocyanins and flavonoids. The berry has been used in various cultures around the world for a variety of conditions and as a general tonic.Concord grape: Grapes contain resveratrol, a potent antioxidant nutrient that has garnered the attention of scientists everywhere. Grapes also provide a rich source of flavonoids and proanthocyanins.

To learn more about Xowii Energy, or to receive more input on my research into this topic, please contact me here:

Peter D. Bouloukos  integritybooking@yahoo.com

The Acai Berry is being promoted as a super fruit and with good reason. Acai Berries are considered one of the richest fruit sources of antioxidants.
These are the same antioxidants that destroyed cultured human cancer cells in a University of Florida study in early 2006, this was one of the first serious studies to investigate the ’super fruit’s’ supposed benefits.
The Acai Berries triggered a self-destruct response in up to 86 percent of the leukaemia cells tested when applied for 24 hours. Depending on the extract and concentration, anywhere from about 35 percent to 86 percent of the cancer cells were destroyed!
It has been shown in other studies that compounds demonstrating a positive effect against cancer cells are more likely to have a beneficial effect on our entire body.
The Acai Berry is not only loaded with antioxidants, it also contains anthocyanins (20 times the amount found in red wine), omega 6 and omega 9 fatty acids which are rarely found in fruit, the berries are also low in calories and contain fibre, calcium, amino acids, minerals such as iron, magnesium, potassium, calcium and vitamins B1, B2, B3, C and E.
This high concentration of elements can also help to combat -
Aging
The high concentration of antioxidant anthocyanin, Omega 6 and Omega 9 fatty acids helps delay the natural aging process.
Fight Heart Disease
The high concentration of phytosterols in the Acai Berry helps to reduce heart related problems and disease.
Control Cholesterol
The Acai Berry has been proven to help maintain good cholesterol levels.
Something this beneficial must taste pretty foul then right?
Wrong! Many describe the taste as a combination of berry and earthy chocolate.
When ripe, the berries are dark purple and about the size of a blueberry with a thin layer of edible pulp surrounding a large seed. Acai Berries are produced by a palm tree common on the floodplain areas of the Amazon River in Brazil.
Brazilians have used Acai Berries for centuries to treat digestive disorders and skin conditions and they have come to take the place of rice, bread and milk.
In the city of Belem, state capital of the Para region in Brazil more Acai juice is consumed on a daily basis than milk! Acai is an energiser and is suitable for all age groups. Large quantities are sent to the cities of Sao Paulo and Rio de Janeiro where it has become the health drink of choice for both young and old alike.
The rest of the World are now finally catching on to the little Acai Berry as they realize this little fruit really does deserve the title ‘Super Fruit’.